In a recent research conducted by Russian Academy of Sciences’ Higher Nervous Activity and Neurophysiology Institute, it has been found out that genetically modified food could lead to cancer. Irina Yermakova, leading researcher at the institute said: An outbreak of cancerous diseases is underway in the United States, where people have been eating genetically modified food for 20 years. American’s obesity may also be caused by genetically modified food. Genetically modified food was tested on rats and it was found that baby rats born to them died and those who survived had smaller internal organs as compared to the rats born to the parents who had not eaten the genetically modified food.
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